5 SIMPLE TECHNIQUES FOR FREDDY'S GREEK TORONTO

Dakos is a traditional Cretan meze dish consisting of dried bread or barley rusk with chopped tomatoes, crumbled Cretan delicate cheese known as mizithra, and garnished with spices such as dried oregano, fresh new olive, and a splash of olive oil.Greek food is often a medley of colours, flavors, and textures giving flavor adventures For each and ev